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Easy Swedish Meatballs
Easy Swedish Meatballs

Before you jump to Easy Swedish Meatballs recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is not true. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to easy swedish meatballs recipe. You can have easy swedish meatballs using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Easy Swedish Meatballs:
  1. Take 52 count frozen Swedish style meatballs. You could make your own, but then it wouldn’t be easy. 😂
  2. You need 5 TBS. butter
  3. Provide 3 TBS. flour
  4. You need 14.5 oz. can of beef broth, or in a pinch, 3-4 beef bouillon cubes dissolved in 2 cups of boiling water
  5. Use 8 oz. heavy whipping cream
  6. Get TBS. Worcestershire sauce
  7. Get Tsp. Dijon mustard
  8. Take To taste salt and pepper
  9. Get TBS. parsley
Instructions to make Easy Swedish Meatballs:
  1. Sauté butter and flour in a saucepan on high heat until the mixture begins to brown.
  2. Add in beef broth and heavy whipping cream and stir.
  3. Add the Worcestershire sauce, Dijon mustard and salt and pepper. Stir until mixture begins to thicken.
  4. Add in the frozen meatballs. Stir until it begins to boil. Lower heat to medium, cover and simmer until meatballs are heated all the way through, apx. 1/2 hour.
  5. Remove to a serving bowl and sprinkle with parsley to add a splash of color and give it a nice appearance!

Ingredient notes meat: I use lean beef, but you can also use a fattier ground beef if that's what you have - I recommend draining some of the fat after browning the meatballs. Make Meatball Mixture: In a large bowl, combine ground beef and pork. Mix in all the other meatball ingredients by hand, except for the olive oil, until well combined. Place them on a clean platter, cover and refrigerate. Add the meatballs and cook until well browned on all sides (make sure the skillet and oil are hot before adding the meatballs to prevent sticking).

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