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Chocolate Muffin
Chocolate Muffin

Before you jump to Chocolate Muffin recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Water is the very best beverage out there. Soda and coffee, when ingested in moderation, aren’t that bad. Getting all of your hydration from them is a horrendous idea. When you pick out water over other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight-loss and healthfulness.

There are plenty of things you can go after to become healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your health levels. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to chocolate muffin recipe. To cook chocolate muffin you need 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate Muffin:
  1. Provide 2 cups flour
  2. Prepare 1/2 tsp salt
  3. Use 1 tbsp baking powder
  4. Use 1/2 cup cocoa powder
  5. Provide 1/2 tbsp cinnamon, ground
  6. Get 1/2 cup brown sugar
  7. Use 1 egg (medium - large)
  8. Get Crumbled chocolate (2 short rows from slab)
  9. Get 1/4 cup vegetable oil (canola optional)
  10. Get 2 cups milk
  11. Use 1/2 tsp lemon essence
Instructions to make Chocolate Muffin:
  1. Preheat oven to 200°C.
  2. Grease baking trays/silicon cups with butter/margarine.
  3. Sift all dry ingredients (flour, salt, baking powder, cocoa powder and cinnamon) into mixing bowl.
  4. Add sugar next without sifting.
  5. In a separate bowl mix liquid ingredients namely egg, lemon essence, oil and milk. Mix liquid ingredients separately prior adding to dry MIXED ingredients 🤗
  6. In additional bowl mix chocolate chunks with Cocoa powder and mix with the rest of the dry ingredients. 👍🏽
  7. Add mixed milky eggy and lemon tangent to bowl for the overall combination. NOTE: don't over mix, streaks of flour, and mix acceptable 🤗
  8. Pour into cup moulds/cupcake holders. (picture detained for misbehaviour). Leave in oven for 20 minutes, while checking on dome establishments to see progress.
  9. After 20 minutes, inspect centres of muffins with a toothpick to see if any sticky dough attaches. If none muffin passes edible testing.

Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries. See more ideas about Chocolate muffins, Muffin recipes, Recipes. Where fudgy brownies and moist chocolate cake meet coffee's favorite friend. Crisp tops, melty chips, and moist centers, these not-so-innocent muffins transport.

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