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Before you jump to Chocolate muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to chocolate muffins recipe. To make chocolate muffins you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Chocolate muffins:
- You need 250 g plain flour
- Get 25 g cocoa powder
- Get 1 tsp baking powder
- Provide 1 tsp bicarbonate of soda
- Get 80 g dark brown or muscovado sugar
- You need 210 g buttermilk
- Get 110 g sunflower or rapeseed oil
- Prepare 2 tsp vanilla extract
- You need 1 large egg
- You need 130 g milk, white or a mix of chocolate, chopped (or the same amount of chocolate chips)
- You need pearl sugar for sprinkling (optional)
Instructions to make Chocolate muffins:
- Preheat the oven to 190C/375F/gas 5. Butter each hollow in a muffin tin or line them with paper cases.
- Sift the flour with the cocoa powder, baking powder and the bicarb of soda into a large bowl, stir in the sugar making sure you get rid of any lumps. Add the chocolate chips to the flour mix.
- In another bowl beat the egg with the buttermilk, vanilla extract and the oil until well combined.
- Fold the wet ingredients into the dry mix only until just combined, don’t over mix.
- Spoon the mixture into paper cases – this will make 12 large muffins. Sprinkle with pearl sugar, if using.
- Bake for 20 minutes. Leave in the tin for 5 minutes, then remove and cool on a wire rack.
A couple teaspoons of batter per cup is plenty. These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips. Read on for tips on how to get soft, fluffy muffins every. You're sure to have a good day These delicious, dark chocolate muffins aren't over the top sweet, so you won't feel too guilty. This is the best Chocolate Muffin Mix recipe that makes wonderfully rich chocolate muffins that are moist and delicious!
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