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Before you jump to Red Wine Brisket recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good a place get started on as any. Complete this for the entire house, not merely the kitchen. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let’s go back to red wine brisket recipe. To make red wine brisket you only need 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Red Wine Brisket:
- Get beef brisket
- Prepare yellow or red onion chopped
- Take olive oil
- You need thyme
- Take rosemary
- Prepare salt and pepper
- Prepare red wine
- Take beef broth
- Use large garlic cloves
- Provide small can tomato sauce
- Take h
Instructions to make Red Wine Brisket:
- Rub down the brisket with the salt, pepper, thyme and rosemary
- In a large skillet on medium heat add olive oil and sear brisket on each side for 4 mins.
- Pull brisket out of skillet and put in a large casserole dish or 9 by 13 pan. Add onions to remaining olive oil in skillet and cook about 3 minutes.
- Add wine, beef broth and tomato sauce to onions and cook another 7 minutes.
- Pour mixture over brisket and toss in garlic.
- Cover tightly with foil and bake at 350 degrees for 1 hour
- Baste brisket with juices and bake another 2 hours covered with foil. AND BAM!! you are gonna love this.
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