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Before you jump to South indian dosa recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Don’t dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. It’s concerning being practical, usually.
We hope you got benefit from reading it, now let’s go back to south indian dosa recipe. You can cook south indian dosa using 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare South indian dosa:
- You need Fresh coconut
- You need Rice flour
- Get Urad dal
- Get Baking powder
- Prepare salt
- Use Water
- You need Dahi for chutney
- Prepare Dry red chilli (optional)
- Provide rai(mustard seeds)
- Get Potatoes
- Use haldi(Turmeric) powder
- Provide onion
- Prepare jeera( cumin seeds)
Instructions to make South indian dosa:
- Take 1coconut and cut their peices. For making coconut paste or chutney you should add different type of species like here
- Now coconut paste is ready like this !!
- Now take potatoes and make potatoes mixture well like in the picture.
- Now the potatoes mixture is also ready now ture on the gas lid and put a nonstick pan on it and hot them.then add 2 spoon of oil on it
- Now place the coconut mixture in the pan..
- Now add potatoes in the dosa
- Now.. Wait till the dosa became crispy brown
- Now SOUTH INDIAN DOSA is ready to serve ENJOY!!
DC Dosa Authentic South Indian lentil savory crepes filled with a variety of fillings and toppings. Dosa is the most versatile dish in the South Indian states of Tamil Nadu, Kerala, Andhra Pradesh and Karnataka. It is a fermented crepe or pancake, made with the goodness of one or more pulses and. Masala dosa recipe, basic south Indian potato masala dosai with step by step pictures. Simple and easy to prepare at home.
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