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Before you jump to Bengali Rosogulla - Indian sweet recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.
Let’s begin with something really easy, changing the actual light bulbs. Naturally you shouldn’t confine this to just the kitchen area. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to bengali rosogulla - indian sweet recipe. To make bengali rosogulla - indian sweet you only need 4 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Bengali Rosogulla - Indian sweet:
- You need 1 ltr milk
- Use 1 tbsp lemon juice
- Take 3 cup Sugar
- Take 1 cup all purpose flour
Instructions to make Bengali Rosogulla - Indian sweet:
- Boil the milk and add the lemon juice to make it fermented.
- Remove all water aside and the thick portion of milk let it dry for some time
- Mix flour, 1 spoon grind sugar and prepare a soft dough adding small amout of oil for softening purpose
- Make it round as per your needs and keep it aside in room temp for 5 min
- Mean while take 3 cup of sugar and 5 cup water hoil it for 7-10 min
- Add the balls in the sugar syrup and let it boil for 15-20 min more
- When they are cooked and we'll boiled remove them from flame and let them cool down to room temperature
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