Hello everybody, welcome to our recipe site, looking for the perfect Corn on the cob in cheese sauce recipe? look no further! We provide you only the perfect Corn on the cob in cheese sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Corn on the cob in cheese sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you make certain the dishwasher is full before starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that tough. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to corn on the cob in cheese sauce recipe. You can cook corn on the cob in cheese sauce using 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Corn on the cob in cheese sauce:
- Get 1 boiled corn cut into half
- You need Salt as required
- Use 1 tsp kashmiri Red chilli powder
- You need 1 tsp Onion powder
- Use 1 tsp Garlic powder
- Get 3 tbsp Mayonnaise
- Use 3 tbsp Cream cheese
- Provide 1 tsp Chaat masala
- You need 1 tbsp mixed herbs
Steps to make Corn on the cob in cheese sauce:
- Heat kadai, add mayonnaise, cream cheese and all ingredients.
- Stir for few seconds
- Pour the sauce on the corn
- Sprinkle some red chilli powder chaat masala..and mixed herbs.
Sweet corn is the most common variety of maize eaten directly off the cob. The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. There is nothing like fresh corn on the cob, quickly boiled, spread with lots of sweet butter, and sprinkled with salt. Two ears per person may seem like a proper serving, but appetites run high when corn is in season and freshly picked. I, too, LOVE corn on the grill, in the husk, roasted, etc.
If you find this Corn on the cob in cheese sauce recipe helpful please share it to your friends or family, thank you and good luck.
