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Before you jump to Mexican Corn On The Cob recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. When our work day is done, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some very simple ways to get healthy.
Go up the stairs. Instead of picking the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? Most people will decide to be lazy and take an elevator instead of getting exercise on the stairs. That just one flight of stairs—when taken a few times a day—can be just the extra boost that your system needs.
There are all sorts of activities that you can do to get healthy and balanced. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. Don’t overlook that health isn’t only about just how much you weigh. You need to make your body as strong you can make it.
We hope you got insight from reading it, now let’s go back to mexican corn on the cob recipe. You can cook mexican corn on the cob using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Mexican Corn On The Cob:
- Get 3-4 Boiled corn
- Get 1/2 cup Cheese
- Use 1/4 cup Mayonnaise
- Provide 1 tbsp Paprika powder
- Use 1 tsp Salt
- Provide 2-3 tbsp Butter
- Provide 2 tbsp or more Lemon juice
Instructions to make Mexican Corn On The Cob:
- Boil the corn with some salt added to it.
- Keep all the other ingredients handy. As soon as it is boiled, remove them from the vessel, apply a layer of butter at first.
- Next is to apply a layer of mayonnaise, followed by cheese.
- You can use any cheese of your choice. I used mozzarella.
- Sprinkle paprika or cayenne and squeeze some fresh lemon juice on top.
- Serve immediately. It tastes heavenly when hot.
It takes grilled corn to a whole new level and even It's often served on a stick, though you could skip the skewer and make it right on the grill. If you are a mayo-hater, and worried this recipe won't be for you, think again. Mexican Corn is an essential and important ingredient in the Mexican Gastronomy. We use it to make drinks, tortillas, soups, breads, cakes, snacks, and an endless number of main dishes using corn as their main ingredient. How to make Mexican Corn on the Cob.
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