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Easy, Sweet and Yummy! How to Boil Corn on the Cob
Easy, Sweet and Yummy! How to Boil Corn on the Cob

Before you jump to Easy, Sweet and Yummy! How to Boil Corn on the Cob recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to easy, sweet and yummy! how to boil corn on the cob recipe. To make easy, sweet and yummy! how to boil corn on the cob you need 1 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Easy, Sweet and Yummy! How to Boil Corn on the Cob:
  1. Use Corn on the cob with the husk on
Instructions to make Easy, Sweet and Yummy! How to Boil Corn on the Cob:
  1. Use a corn on the cob with its husk on.
  2. Peel the husks, leaving the last 5 or 6 layers.
  3. Peek inside. If you leave about this many it's OK. Wrap the husks back over the corn before putting it in the microwave.
  4. Microwave the corn just like that for 3 minutes at 600w. Turn it over (don't burn yourself! ) and microwave for another 3 minutes. Done.
  5. It's very hot , but carefully peel the husk off…the silk will come off cleanly too.
  6. It's peeled cleanly. It's so pretty. You can cut off the husk with kitchen scissors.
  7. If cooking 2 corn cobs at the same time, it works well if you microwave on one side for 4 minutes, turn over and microwave for another 3 minutes and 30 seconds.
  8. The microwave cooking time varies depending on how big the corn cobs are and your microwave, so please adjust.
  9. If you leave cooked corn on the cob as is, it becomes all wrinkly…so if you're storing it for later, wrap it up in plastic wrap as soon as possible.
  10. Be careful when you open the microwave oven door since it's very steamy in there. Be careful not to burn yourself! Be careful when turning the corn or taking them out.
  11. If you do wash it (see step 11)…some really hot water may drip out from the corn so be careful.

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