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Before you jump to Perfect 3-Minute Corn-on-the-Cob recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Going to the gym isn’t something people want to do when they get off from work. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. With practice you can get all of the nutrients and the physical exercise that you need. Here are some very simple ways to get healthy.
Go up the stairs. Instead of picking the elevator, climb the stairs to your floor. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a super high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. That one flight of stairs—when taken a handful of times a day—can be just the extra boost that your system needs.
There are lots of things you can go after to become healthy. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent about the selections you make each day is a start. A good amount of physical activity each day is also necessary. Remember: being healthy isn’t just about slimming down. You need to help to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to perfect 3-minute corn-on-the-cob recipe. To cook perfect 3-minute corn-on-the-cob you need 4 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Perfect 3-Minute Corn-on-the-Cob:
- Use 3 Corn on the cob
- Get 1/2 tsp Salt
- You need 300 ml Water
- You need 1 *Note: Cook as much corn as you like, as long as they fit into the pan without overlapping
Steps to make Perfect 3-Minute Corn-on-the-Cob:
- Shuck the corn and rinse.
- Break the corn to fit into your saucepan.
- Place the corn in the saucepan with a cup of water (only one). The key is not to immerse the corn entirely. Sprinkle in a tiny pinch of salt.
- Cover with a lid. Cook over high for 3 minutes.
- If desired, turn over the pieces, and boil for about 1 more minute. It's not necessary to cover the pot here. To drain, slide the lid to drain out the small amount of water remaining. No need to use a strainer.
- Remove the lid, and the corn should be a beautiful, shiny golden yellow. Plate quickly and enjoy!
- That's all there is to it. This corn should be completely boiled to perfection. They are truly sweet and delicious prepared this way.
- If you buy a large amount of corn-on-the-cob, boil them right away, double-wrap them in plastic wrap, then freeze to store. Corn is best in the summer, when it's in season. We like having ours with bread and soup, or topping it on pizza!
- I also posted how to fold a box for disposing vegetable scraps at the table. When you have spare time, fold them from the ad pages in your newspaper, and use them to toss edamame shells, corn scarps, etc.
- I made my first corn-on-the-cob of the season.
- If you have any leftovers, wrap them in aluminium foil, and store them in the refrigerator. After a few days, you can grill them in the foil on your grill or oven grill with soy sauce drizzled on top for a grilled corn-on-the-cob. The sweet aroma is delightful!
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