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So Sweet! Steamed Corn on the Cob
So Sweet! Steamed Corn on the Cob

Before you jump to So Sweet! Steamed Corn on the Cob recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.

Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, nonetheless that is not true. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that hard. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to so sweet! steamed corn on the cob recipe. To make so sweet! steamed corn on the cob you only need 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook So Sweet! Steamed Corn on the Cob:
  1. You need 1 Corn on the cob (with husks)
  2. Take 1 depends on amount of corn, about 50-100 ml Water
  3. Prepare 1 High quality natural salt
Steps to make So Sweet! Steamed Corn on the Cob:
  1. Wash the corn while still in the husks. Cut into sizes that will fit in the pot you will be using.
  2. Add water to a pot and place the corn in the water without overlapping. Sprinkle with high quality salt.
  3. Cover tightly with a lid and steam over medium heat. When the steam begins to escape from the lid, lower the heat to very low and steam for 3-5 more minutes.
  4. Stop the heat and leave covered for another 10 minutes, and then they're done.

Of course I could say that about many things this time of year, but there really is something special about corn on the cob. Corn on the Cob is so delicious and easy to cook! Learn how to steam corn on the cob on your stove top for the perfect corn! You only need a couple inches. Basil Butter Corn on the Cob: Blend softened butter with basil, garlic, red pepper flakes, salt and Mexican Corn on the Cob: Brush the corn with adobo sauce and top with cotija cheese and cilantro.

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