Hello everybody, welcome to our recipe page, if you're looking for Bangin' Corn on the Cob recipe, look no further! We provide you only the perfect Bangin' Corn on the Cob recipe here. We also have wide variety of recipes to try.
Before you jump to Bangin' Corn on the Cob recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.
A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.
The kitchen on its own gives you many small ways by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to bangin' corn on the cob recipe. To cook bangin' corn on the cob you only need 5 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Bangin' Corn on the Cob:
- Prepare Ears of Corn
- Prepare butter, melted
- Get shallots, diced
- You need sea salt
- Take garlic, minced
Steps to make Bangin' Corn on the Cob:
- Bring pot of water to a boil
- Shuck, and clean corn (still on the cob)
- Boil clean corn for 3 minutes
- Preheat oven to broil
- Cut 2 pieces of aluminum (or enough for how many corn cobs you're making)
- Place corn on the foil and coat each cob with butter
- Mix the shallot, garlic, and seal salt together. Cover the corn all over with it
- Roll aluminum foil around entire cob and tuck in sides
- Place on broiler for 4 minutes
- Let cool for 5 minutes and serve!
- *Note: To make the corn truly "Bangin" you will need to slap it around on a drum set OR listen to rock music while cooking.
You want your corn on the cob to be crisp and tender, not soft and mushy. Place unshucked corn on a microwave-safe dish. Add water to a pot so that it does not rise above the steamer basket. Place steaming basket and then corn into the pot. Nothing can beat the taste of warm, buttery corn on the cob, and it makes a great side dish to spicy chicken, from BBC Good Food magazine.
If you find this Bangin' Corn on the Cob recipe helpful please share it to your close friends or family, thank you and good luck.
