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My Family's Microwaved Corn on the Cob
My Family's Microwaved Corn on the Cob

Before you jump to My Family's Microwaved Corn on the Cob recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all know that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you keep at it, you’ll get all of the required foods and activites. Here are some basic ways to get healthful.

When you go to the grocery store, be smart about it. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a busy grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your apartment and make something from your kitchen. Make sure that what you have at home is healthful. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a lot of things that work toward your getting healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Looking to get in as much physical activity as possible is another. Don’t forget that health isn’t only about just how much you weigh. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to my family's microwaved corn on the cob recipe. You can cook my family's microwaved corn on the cob using 2 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare My Family's Microwaved Corn on the Cob:
  1. You need Corn on the cob
  2. Use Salt
Steps to make My Family's Microwaved Corn on the Cob:
  1. First, remove the husks. Lightly rub salt onto the kernels. Wrap with plastic wrap.
  2. Microwave for 3 minutes It's done!

Microwaving them first actually helps relax the husk a bit, so it's even easier than shucking raw corn! Season them however you like..cob can be cooked in a variety of ways steamed, boiled microwaved and bbq this method to cook corn on the cob allows the corn to be juicy FREEZING CORN ON THE COB THE EASY WAY~And Harvesting. Cooking the corn on the cob in the microwave with the husk intact allows it to steam in its own husk. Can I cook more than one ear of corn How do I reheat corn on the cob in the microwave? Place the corn in a microwave-safe dish and cover with a damp paper towel.

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