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Corn on the cob grilled or baked
Corn on the cob grilled or baked

Before you jump to Corn on the cob grilled or baked recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to corn on the cob grilled or baked recipe. To make corn on the cob grilled or baked you need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Corn on the cob grilled or baked:
  1. You need Ears corn cleaned
  2. Use butter softened
  3. Provide Sea salt
  4. You need Black Pepper
  5. Prepare Paprika
  6. Prepare Parsley
  7. Prepare Honey
Steps to make Corn on the cob grilled or baked:
  1. On a foil sheet spread butter all over corn cob
  2. Sprinkle on each seasoning to liking then drizzle on honey then roll corn on other side and repeat and roll up in foil
  3. Bake at 425 on a baking sheet for 20 to 25 minutes turning once half way through baking or grill 20 to 30 minutes turning occasionally

Season the corn with a mixture of Pair corn on the cob with fish. White fish, such as tilapia and trout, work especially well. This works especially well with baked or grilled corn, but. Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Follow these steps for the best way boil It isn't summer until you've had corn on the cob.

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