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Rice pudding/arroz con leche
Rice pudding/arroz con leche

Before you jump to Rice pudding/arroz con leche recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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We hope you got benefit from reading it, now let’s go back to rice pudding/arroz con leche recipe. You can cook rice pudding/arroz con leche using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Rice pudding/arroz con leche:
  1. Prepare Ingredients
  2. Get 1 tbsp ground cinnamon
  3. Prepare 4 tbsp sugar
  4. Get 1 cup rice
  5. Provide 4 cup milk
Instructions to make Rice pudding/arroz con leche:
  1. Grab a large pot to make your rice pudding in
  2. mix in 2 cups of milk, tablespoon of ground cinnamon, 4 tablespoons of sugar into the pot and bring to a boil
  3. pour in the cup of rice and let simmer mixing every 2-5 min.
  4. as the rice and milk thicken add in another cup of milk. Do this only when the rice thickens until you get it to your liking
  5. Rice pudding complete! Set aside to cool or serve instantly if you can't wait

This pudding does most of its thickening as it cools, but the end. Heat the milk in the saucepan with the cinnamon sticks and lemon rind. When it comes to the boil, add the rice and turn the heat down to low. Add the condensed milk and continue cooking and stirring until the rice is cooked through (test by squashing a rice grain in your fingers). Literally translated, arroz con leche means rice with milk, but it's actually a thick rice pudding that everyone makes a slightly different way.

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