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Before you jump to Cake in a mug recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going much more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to cake in a mug recipe. To cook cake in a mug you only need 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Cake in a mug:
- Use Dry ingredients
- Prepare 6 tbsp all purpose flour
- You need 4 tbsp powdered sugar
- Use 1-1/2 tbsp cocoa powder
- Take 1/2 tsp (little less) baking powder
- Take 1 pinch salt
- Use Wet ingredients
- Take 2 tbsp oil or butter
- Use 1/2 tsp vanilla essence
- Provide 6 tbsp milk
- Use For garnish
- Provide 2 tbsp chocolate syrup
Steps to make Cake in a mug:
- First of all take a mug n mix all the dry ingredients.
- Mix everything well with a fork.
- Now add all the wet ingredients n start mixing with a fork.
- Mix until the mixture is soft n fluffy
- Now set the oven on microwave mode temperature of 900 degrees (highest temperature) for 1 minute. Feel the rise of a cake in a mug. It will take just a minute n voila…
- The super yummy n spongey cake is ready to be served. I took it out on plate n cut into 3 roundels.
- Garnish with chocolate syrup and relish.
If the toothpick comes out clean (or without cake crumbs) your cake is done! This cake helped me out of a dire situation today. I was DESPERATE for chocolate cake, but as I'm the only chocolate lover in the family I needed something small. As far as mug cakes go. I love that is doesn't call for eggs, and if you cook it a bit less it has a lovely molten effect.
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