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Before you jump to Mug cake in microwave recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active participation. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. It’s related to being practical, more often than not.
We hope you got insight from reading it, now let’s go back to mug cake in microwave recipe. You can have mug cake in microwave using 6 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Mug cake in microwave:
- Provide 4 tsp Milk
- Provide 1 tsp Oil
- Prepare Sugar 2 tsps
- Provide 3 tsp Flour
- Prepare 3 pinch Baking powder
- You need 3 drops Vanilla extract
Steps to make Mug cake in microwave:
- Take milk, oil and sugar and mix well add flour, baking powder and vanilla extract and mix well
- Now bake the prepared mixture in microwave for 1 minutes
If you don't know how to set the power on your microwave, use full power and watch the cake closely. Just because these desserts are made in a microwave, it doesn't mean the cakes can't be made from scratch and taste good. None of these mug cakes use a cake mix, and all of them go a little beyond your normal funfetti or chocolate pudding bomb kind of mug cake you normally see. It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with ice cream or whipped cream.
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