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G. Grandmas Potato Soup
G. Grandmas Potato Soup

Before you jump to G. Grandmas Potato Soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.

Start out with changing the light bulbs. Complete this for the entire house, not merely the kitchen. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use less electricity. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a room. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to g. grandmas potato soup recipe. To make g. grandmas potato soup you need 8 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make G. Grandmas Potato Soup:
  1. Get 6 medium russet potatoes
  2. Take 1 big yellow onion
  3. Get 1 Ham Steak
  4. Provide 2-3 eggs (optional)
  5. Provide Milk
  6. Get Lots of salt
  7. Provide Pepper
  8. Prepare Lots of flour
Steps to make G. Grandmas Potato Soup:
  1. Here we go. Read the WHOLE recipe and gather your ingredients.
  2. Peel and cut potatoes into 1/2” cubes
  3. Put in big pot and just cover with water. Cook until partially tender.
  4. While potatoes are cooking Chop onions and ham steak. And sauté in separate pan until onions are translucent. Set aside.
  5. When potatoes are semi-done add milk. You add 1/2 as much milk as there is water. It loooooooks like a lot. And it is.
  6. Add salt and pepper. Lots. Really. You will probably need to add more later too.
  7. Add cooked onions and ham. Bring to low boil.
  8. While waiting for it to boil make rivlets aka dumplings. The soup is not the same without them so don’t skip this step.
  9. Make rivlets by whisking 2 eggs together and then adding flour. So start with 100 grams and then keeping adding flour until the mixture comes together. It’s not too wet or too dry. I know those are awful directions but that’s what we do. As a rule it’s 100 grams of flour per egg but use your best judgement. I don’t really think you can screw them up.
  10. Once the soup is boiling add rivlets by using the two teaspoon method. Put some dough on a teaspoon and slide it off into the soup with the other teaspoon. Not too big. They should be about the size of a big marble.
  11. Cook for about ten minutes until the rivlets are cooked through. The soup should start getting thicker now because the rivlets start absorbing the broth.
  12. Taste and add salt and pepper if needed. It should have a bit of peppery flavor.
  13. If you want the soup thicker then thicken with a flour slurry.
  14. We add cheese and scallions on the top of the bowl when eating.
  15. Good luck and tell me how it goes. Remember be happy while your cooking and it’ll make your food taste better.

Grandma wasn't big on leftovers so she always tried to make just enough…and sometimes. Melt the butter in a big soup pot. Add the potato mixture and stir together. Add just enough water to cover the potatoes and bring this to a boil. Grandma's Homemade Potato Soup An old fashioned, simple, chunky potato soup like Grandma made, with russet potatoes, onion and celery, butter, evaporated milk, a little flour, and seasoned with salt and pepper.

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