Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Potato Fry recipe here. We also have wide variety of recipes to try.
Before you jump to Potato Fry recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. When you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is specifically efficient when it’s full before a cycle is commenced. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
The kitchen alone offers you many small methods by which energy and money can be saved. It is pretty straightforward to live green, after all. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to potato fry recipe. To cook potato fry you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Potato Fry:
- Provide 4 Russet potatoes (big)
- Provide 2 cups Water (500 ml)
- Use 1 tablespoon chana dal
- Prepare 1 tsp urad dal
- Prepare 3 tablespoons oil
- Provide as needed Salt
- Take 1 tsp Asafoetida
- Take 2 tsp Turmeric powder
- Provide 1 tsp Mustard seeds
- Prepare as needed Chilli powder
Steps to make Potato Fry:
- Add water and boil potatoes (unpeeled) for about 20 mins.
- Once boiled, wash them in cool water/ice bath to stop further cooking. This is called as "shocking". Remove the skin from the potatoes. Chop in bigger chunks.
- In a pan add oil and heat well. Then toss in the mustard seeds and wait till they pop! Following that, add chana dal, asafoetida, urad dal, chilli powder and turmeric powder. Mix well and sauté on low till the dals turn golden brown.
- Next; add the peeled potatoes to the oil. Combine oil with the potatoes and let it low roast untill the potatoes start getting a dark roast color. Kindly avoid burning by maintaining the heat on low. Keep tossing every 5 minutes. After 10 minutes, add salt. Then, finally turn off the stove and serve.
- Note: you can add spices of your choice. You can even boil peeled potatoes, but I prefer it with skin on for this recipe. Oil can be replaced with ghee as well. Grated/dry ginger may also be add to the pan when tempering. If interested, garlic may also be used after finely chopped.
Baked, not fried - so you can feel good about eating them! I am not only addicted to desserts; I have a serious obsession with sweet potato fries. How to cut sweet potato fries. I slice up my sweet potato with a good sharp knife into fry pieces. I do this by cutting off the skinny ends, and then cutting the sweet potato in half, right through the thickest.
If you find this Potato Fry recipe useful please share it to your close friends or family, thank you and good luck.
