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Before you jump to Easy & Low-Cal Okara Scones recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make sure the dishwasher is full before starting a cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.
The kitchen by itself offers you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let’s go back to easy & low-cal okara scones recipe. To make easy & low-cal okara scones you only need 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Easy & Low-Cal Okara Scones:
- Provide 150 grams Fresh okara
- Take 150 grams Pancake mix
- Use 30 grams Margarine
- Provide 1 optional Raisins, chocolate chips, or filling of your choice
Instructions to make Easy & Low-Cal Okara Scones:
- Mix the three main ingredients together. I put them in a plastic bag and rub them together.
- When the ingredients have mixed, stretch the dough out to a thickness of 1.5 - 2 cm and stamp out shapes with a cutter. They don't expand that much when baking, so cut to them to the thickness you want them to be when cooked.
- Bake in the oven for 20 - 30 minutes at 170-180°C.
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