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Before you jump to Seafood Dip recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Let us begin with something not that hard, changing the light bulbs. This will go further than the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.
The kitchen alone offers you many small methods by which energy and money can be saved. It is quite straightforward to live green, after all. It’s related to being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to seafood dip recipe. You can cook seafood dip using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Seafood Dip:
- Get 24 ounce package of crab meat
- Use 12 ounce package of small peeled and deveined shrimp
- Take 2-8 ounce packages of TGIF spinach with artichoke
- Prepare 2-15 ounce jars of queso cheese
- Use 1-10 ounce container of pico De Gallo
- Use 2 - tablespoons of finely chopped onion
- Provide Creole seasoning and black pepper
- Get 1 - tablespoon of butter
- Prepare 1-12 ounce package of peeled crawfish tails
Instructions to make Seafood Dip:
- In a large skillet or pot, saute onions in butter. While it's sauteing add the meats: shrimp, crab and crawfish. Use the creole seasoning and black pepper to your taste.Let cook until shrimp are fully cooked. Then add in the two packages of spinach and artichoke. Cook about 10 minutes.
- After the 10 minutes, add in both jars of queso cheese. Stir occasionally for about 5-7 minutes. Then turn off heat. Transfer your seafood dish into another serving container.
- After transferring your cooked ingredients into a serving dish, add the pico De Gallo to the center. This can be served as a dip to be eaten with chips or as a topper on grilled or blackened fish on top of wild rice and served with cheese breadsticks or garlic bread. Enjoy!!
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