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Hot Crab Dip
Hot Crab Dip

Before you jump to Hot Crab Dip recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

A large amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, after all. A lot of it is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to hot crab dip recipe. To make hot crab dip you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hot Crab Dip:
  1. Get crab meat
  2. Prepare sour cream
  3. Take lemon juice
  4. Use dry mustard
  5. Get milk
  6. Provide package of cream cheese
  7. Get mayonnaise
  8. Provide worcestershire sauce
  9. Prepare garlic salt
  10. Provide cheddar cheese
Instructions to make Hot Crab Dip:
  1. Mix crab meat, cream cheese, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard and garlic salt.
  2. Add milk and 2 tablespoons of cheddar cheese to mixture.
  3. Pour mixture intò an oven safe dish.
  4. Sprinkle remaining cheddar cheese on top.
  5. Bake in a pre-heated oven at 325°F until bubbly.

Hot Crab Dip Recipe - an easy and delicious cheesy dip that will be a hit and any party. A slightly spicy crab dip that is ready in minutes. This post is sponsored by Walmart. Hot crab dip is best, well, hot. Although I've been known to nosh on leftovers straight from the fridge the next day.

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