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Before you jump to Sweet Potato Traybake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Maybe the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will stimulate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen on its own gives you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. It’s about being practical, usually.
We hope you got benefit from reading it, now let’s go back to sweet potato traybake recipe. You can have sweet potato traybake using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Sweet Potato Traybake:
- Get Roasted Vegetables
- You need spices (red pepper flakes, cumin, smoked paprika, thyme, salt)
- Prepare 2 tbsps olive oil
- Get 1/2 lime (for juice)
- Get 1 big sweet potato
- Take 1 red bell pepper
- Use 1/2 red onion
- Prepare Salsa
- Provide 2 red tomatoes (medium size)
- Use 1/2 red onion
- Get 1 jalapeño
- You need 2 tbsps fresh coriander
- You need For serving
- Take tortillas
- Use guacamole (optional)
- You need sour cream or yoghurt (optional)
Steps to make Sweet Potato Traybake:
- Preheat the oven to 400F/200C.
- Cut the vegetables (sweet potato, bell pepper and half an onion) into bite-sized chunks. In a large bowl, combine the spices, a pinch of salt, 2 tbsps olive oil and juice squeezed out of 1/2 lime. Add the vegetables into the bowl and toss well to coat them with the spice mixture.
- Line a baking tray with a sheet of baking paper. Spread the vegetables across the tray. Bake for about 25 minutes. The vegetables should be soft when pierced with a fork.
- In the meantime prepare the salsa. Chop the tomatoes, the other half of the red onion, jalapeño (seeds removed) and fresh coriander. Add a pinch of salt and mix well.
- Serve the roasted vegetables with warmed tortilla wraps, salsa and optionally also with guacamole and/or yoghurt.
Add the sweet potato strips and toss them a little in the marinade on the tray. Quickly open the oven door and add the cavolo nero leaves and give. This Chorizo, Chicken and Sweet Potato Traybake is incredibly simple to make, using just a few super tasty ingredients and is ready to eat in less than an hour. Serve mackerel in a traybake packed with sweet potato, red peppers and plenty of Thai flavours to make this healthy Asian-inspired supper. Put the sweet potatoes in a bowl and then just scoop out all the other stuff on top.
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