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Choose water over other refreshments. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Getting all of your hydration from them is a horrendous idea. When you choose water over other beverages you are helping your body stay very healthful and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is often the key to successful weight loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to roasted broccli & sweet potato soup recipe. To cook roasted broccli & sweet potato soup you only need 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Roasted broccli & sweet potato soup:
- Get 1 sweet potato
- You need 2 heads broccli
- Get 1 shallot
- Use 1 (12 oz) can of broth
Instructions to make Roasted broccli & sweet potato soup:
- Oven at 400.
- Cover potato and broccli with extra virgin olive oil, salt, and pepper.
- Cook for half hour til crunchie.
- Finely chop shallots, simmer w salt and pepper and half can of broth for10 min.
- Remove skin, chop potato and add to broth, simmer for 5 min.
- Add broccli then use emulsion blender til desired thickness. Add broth as needed.
- Simmer for 10 min, season to taste.
- Can toast potato skin then chop as healthy topping.
Roasted broccoli with garlic and parmesan is an easy and tasty side dish recipe! The ultimate guide for oven roasted broccoli! This is a classic recipe and one you need to have in your back pocket. I'm not the biggest fan of broccoli, but this roast broccoli is one of my favorite foods! Roasted broccoli is actually one of my favorite side dishes.
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