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Before you jump to Gingerbread cookies recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you ensure that the dishwasher is full before starting a cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all do, without difficulty. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to gingerbread cookies recipe. To cook gingerbread cookies you need 12 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Gingerbread cookies:
- Take all purpose flour
- Prepare baking powder
- Take baking soda
- Take salt
- Take ground ginger
- Take ground cinnamon
- You need ground cloved
- Get unsalted butter
- Prepare dark brown sugar
- Get egg
- Use molasses
- Take vanilla extract
Steps to make Gingerbread cookies:
- Preheat oven to 375°F. Prepare baking sheets by spraying with cooking spray or lining with parchment paper
- In small bowl whisk together flour, baking powder, baking soda, salt, ginger, cinnamon and cloves until well blended.
- In a large bowl beat butter, brown sugar and egg on medium speed until well blended.
- Gradually stir in dry ingredients until blended and smooth
- Divide dough in half and wrap each half in plastic and let stand at room temperature for 2 hours
- Place one portion of dough on a lightly floured surface
- Sprinkle flour over dough and rolling pin
- Roll dough to scant 1/4 inch thick
- Cut out cookies with desired cookie cutter
- Space cookies 1 1/2 inches apart
- Bake for 7 to 10 minutes. The lower time will give softer cookies
- After cookies cool you can decorate them any way you like.
These crispy cookies are full of delicious spices that give them a distinctive flavor. While there is quite a bit of prep work involved in making. Bust out your cookie cutter and make this classic Christmas treat! You can cut them into gingerbread men or use. This is my very favorite gingerbread cookie recipe.
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