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Before you jump to Spicy Roasted Sausage Potatoes and Peppers recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is something we can all do, without difficulty. It’s related to being practical, more often than not.
We hope you got insight from reading it, now let’s go back to spicy roasted sausage potatoes and peppers recipe. You can have spicy roasted sausage potatoes and peppers using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Spicy Roasted Sausage Potatoes and Peppers:
- Provide potatoes
- Get fully cooked link sausage
- You need Onion wedged
- Take red pepper wedged
- Get green pepper, cut in 1 in pieces
- You need pickled pepper rings
- Use olive oil
- Use Creole seasoning
- Get pepper
Instructions to make Spicy Roasted Sausage Potatoes and Peppers:
- Preheat oven to 400. In large bowl, combine potatoes, sausage, onion, red pepper, green pepper, and pepper rings. Mix oil, creole seasoning and pepper, drizzle over potato mixture.
- Transfer to baking pan coated with cooking spray. Roast 30-35 min or until veggies are tender.
Cut sausages into slices; toss with potatoes, peppers and olives. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! This Sausage Bake is all made in ONE PAN. Add the sausage, potatoes, peppers, onion and rosemary to an extra large mixing bowl. In a separate small bowl whisk olive oil.
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