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We hope you got insight from reading it, now let’s go back to crispy corn in barbeque style recipe. To cook crispy corn in barbeque style you need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Crispy corn in Barbeque style:
- Prepare 1 1/2 cup boiled corn
- Use 1/2 cup cornflour
- You need 1/2 cup rice flour
- Take 1 tsp maida/All -purpose flour
- You need to taste Salt
- Get 1/4 tsp black pepper powder
- Take 2 tsp red chilli powder
- Provide 1 tsp amchur(dry mango) powder
- Take to taste Salt
- You need 1 tsp rosted cumin powder
- You need 1 finely chopped onion
- Use As needed Oil for frying
Steps to make Crispy corn in Barbeque style:
- In a bowl take boiled corn, corn flour, rice flour, maida, salt& black pepper powder & mix well so corn covered with flour.
- Fry in a medium flame till it's golden colour & turn crispy.
- Take it out in a bowl and add chilli powder, salt, amchur powder & cumin powder in it& mix well. Add finely chopped onion & mix well.
- So ready to served hot crispy corn.
Crispy corn is one of the tastiest starters with sweetcorn. If you have the frozen corns at home. then this recipe could be a stage show when the guests arrive home. how to make crispy masale dose. This Crispy Corn Tikki is like nothing you have ever tasted before. Flavoured with parsley, crushed pepper and garlic, this unique tikki combines corn with crunchy veggies like red capsicum and onions, to make a truly out-of-the-world snack, which becomes all the more irresistible when topped with a. crispy corn recipe
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