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Select water over other products. Having a soda or a cup of coffee every once in a while isn’t a horrible idea. Getting all your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Productive weight loss efforts often depend entirely on water consumption.
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We hope you got insight from reading it, now let’s go back to root beer barbeque sauce recipe. To cook root beer barbeque sauce you only need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Root beer barbeque sauce:
- Provide 1 medium onion finely chopped
- Use 2 cloves garlic, minced
- You need 1/2 cup Worcestershire sauce
- You need 1/2 cup honey
- Use 1/2 cup orange juice
- Get 2.5 cups root beer
- Take 1 tsp salt
- You need 1 tsp fresh ground black pepper
- Provide 1 tsp red pepper
- Provide 1/2 cup brown sugar
- Provide 4 tbs olive oil
Steps to make Root beer barbeque sauce:
- In a medium sauce pan, saute onions and garlic over medium heat in until tender
- Add all of the ingredients to pan and simmer for 30 minutes
- Add all contents to a blender and puree
- Return sauce to pan and simmer for another 30 minutes
- Let cool and enjoy!
- Sauce can be put in a mason jar and be stored in the fridge for a few weeks.
Season with ginger, paprika, chipotle powder, garlic powder, onion powder, and red pepper flakes. For this Root Beer Barbecue Sauce, the regular or spicy bottled sauces work best. The sweet ones tend to just be too sweet combined with the soda. Taste for seasoning, adding lemon juice, brown sugar, or other ingredients as necessary. Transfer the sauce to a bowl or clean glass jars and let cool to room temperature, then refrigerate, covered, until ready to serve.
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