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We hope you got benefit from reading it, now let’s go back to fattoush - lebanese salad recipe. You can have fattoush - lebanese salad using 17 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Fattoush - Lebanese salad:
- Get 2 medium tomatoes, small cubes
- Use 1/2 cup chopped parsley
- Provide Handful chopped mint leaves
- You need 1 cup chopped lettuce
- Get 2-3 chopped spring onions
- Use 2 small cucumbers, small cubes
- Get 3 small chopped radish, small cubes
- Take leaves Oregano or wild thyme
- Take Handful chopped watercress
- You need Dressing
- Prepare 1 lemon juice
- Provide 4 tablespoons extra virgin olive oil
- Take 1 teaspoon pomegranate molasses (optional)
- Prepare Salt and pinch of cumin
- Prepare Sumac (optional but preferred)
- Provide Topping
- Take Crispy flatbread
Steps to make Fattoush - Lebanese salad:
- Cut all the veggies and put in a bowl
- Mix the dressing ingredients
- Pour the dressing over the veggies and mix again
- Crisp some flatbread in the oven or deep fry it and spread on top of the veggies and serve.
I'm just not sure that I'm ready to give in to this whole "fall" thing. Authentic Lebanese fattoush salad is a Middle Eastern favorite. This salad is flavored with crispy toasted pita and a zesty bright dressing. Green salad with cashews and blueberries. Fattoush is a popular salad in Lebanon made with mixed greens, a lemony vinaigrette and pita Toasting the pita adds crunch and a sprinkle of ground sumac–which grows wild all over Lebanon.
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