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Fattoush
Fattoush

Before you jump to Fattoush recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. It’s concerning being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to fattoush recipe. You can have fattoush using 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Fattoush:
  1. Take 1 cup chopped parsley
  2. Use 1/2 chopped lettuce
  3. Use 3 quartered cucumbers
  4. Take 3 diced tomatoes
  5. Get 1 chopped green capsicum
  6. Get 4 chopped green onions
  7. You need 5 diced radishes
  8. Provide 1 bunch purslane
  9. Get 1/2 bunch fresh mint
  10. You need 1/2 cup olive oil
  11. Get 1/4 cup pomegranate syrup
  12. You need 1 tsp semac - optional
  13. Provide 2 garlic gloved - crushed
  14. Take 1 tsp salt
  15. Provide 3 bread loaves - cut and fried
Steps to make Fattoush:
  1. In a deep container, mix lettuce, cucumber, tomatoes,and radishes.
  2. Add purslane, parsley, mint, semac and,green onion.
  3. In a small bowl, mix garlic, salt, olive oil and pomegranate syrup.
  4. Add the mixture to the container, toss until they are well combined.
  5. Transfer fattoush to serving dish, add put the fried bread above
  6. By:Bara'a Chougari

See more ideas about Fattoush salad, Middle eastern recipes, Lebanese recipes. This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Middle Eastern Pita Salad (Fattoush Salad). When we make fattoush we also add pomegranate molasses (debs al remmen) to the dressing. Fattoush is a popular Levantine Salad that's so light & fresh.

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