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Before you jump to Gingerbread Whoppie Pies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going much more green.
A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all do, without difficulty. Mostly, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to gingerbread whoppie pies recipe. You can cook gingerbread whoppie pies using 17 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Gingerbread Whoppie Pies:
- Provide all purpose flour
- You need ground ginger
- You need ground cinnamon
- Take salt
- Prepare baking soda
- Use ground cloves
- Get ground nutmeg
- You need unsalted butter,at room temperature
- Use vegtable shortning such as crisco
- Provide packed brown sugar
- Prepare egg
- Prepare molasses
- Use buttermilk
- Use confectioners sugar
- You need butter at room temperature
- Get heavy cream, a tablespoon more if needed to thin out filling
- You need vanilla extract
Instructions to make Gingerbread Whoppie Pies:
- For Cakes
- position rack in center of oven and preheat oven to 325.Line 2 baking sheets with parchment paper.
- Mix together the flour, ginger, cinnamon. cloves, nutmeg, baking soda and salt onto a sheet of waxed paper or foil
- In a large mixing bowl beat together butter, shortening, and brown sugar on low speed just until combined then increase to medium speed and beat until fluffy and smooth, about 5 minutes. Add the egg, beat well then then the molasses
- Add half of the flour mixture and half of the buttermilk to the batter.Add the remaining flour and buttermilk and beat until just combined
- Spoon 2 tablespoons batter 2 inches apart on parchment lined baking sheets.Bake one sheet at a time about 10=12 minutes until the pies springe back when pressed gently. Remove from the oven and let the cakes cool on the sheet for 5 minutes before transferring to a rack to cool.
- Spread filling evenly on half of pies, top with other half to sandwich filling between
- For Filling
- In a large bowl, beat butter with confectioners sugar on low,increasing to medium until mixture is crumbly, about 1 minute.Add the heavy cream and vanilla and beat until light and fluffy. Use as filling for the whoopee pies
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