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Before you jump to Vegetable Lasagna recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
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As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, after all. It’s about being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to vegetable lasagna recipe. To cook vegetable lasagna you need 16 ingredients and 20 steps. Here is how you do that.
The ingredients needed to cook Vegetable Lasagna:
- Get 10 pieces bread
- Prepare 2 cups grated cheese
- Take 2 cups milk
- Get 1/2 cup maida
- You need 1.5 tablespoon black pepper powder
- You need 1 cup carrots chopped
- Use 1 cup capsicum cubed
- Get 1 cup beans
- Get 1 tomato chopped
- You need 1 teaspoon ginger paste
- Get 1/4 cup tomato ketchup
- Provide 1 onion cubed
- Prepare 2 tablespoon butter
- Prepare As needed Salt
- Use As required Sugar
- Use As required Vegetable oil
Instructions to make Vegetable Lasagna:
- Heat some oil in a pan and add all the veggies.
- Add some salt in the veggies and saute it well.
- Fry the veggies well and then add the ginger paste.
- Add the tomato ketchup and mix them well.
- Add some water and keep it covered for 10mins.
- Check whether the veggies are cooked well. If yes, add some black pepper powder and remove it from the flame. Keep it aside.
- In another pan, add the butter and the maida. Saute it for a while.
- Add the milk little by little and saute continuously. Note that there shall not be any lumps in the mixture.
- Saute it well in a medium flame until the milk thickens.
- Add some salt and sugar to balance the salt.
- Add rest of the black pepper and remove it from the flame. Your white sauce is ready.
- Cut the edges of the bread and flatten it with the help of a rolling pin.
- Grease a microwave safe bowl.
- Add a some white sauce. Add a layer or breads.
- Then add the veggies mix. Add some grated cheese.
- Then add a layer of breads.
- Add some white sauce and cheese. Then repeat the process.
- The topmost layer will be of the white sauce and cheese.
- Bake it in convention mode in 180 degree centigrade for 20minutes.
- Serve hot.
This hearty, vegetable lasagna is the only lasagna my husband will eat. Vegetable lasagna with all the trimmings. This recipe doesn't miss a beat! Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. - Most vegetable lasagna recipes are meat lasagnas with a footnote that you can just leave the meat out.
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