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Easy sponge cake
Easy sponge cake

Before you jump to Easy sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going a lot more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that difficult. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to easy sponge cake recipe. You can cook easy sponge cake using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Easy sponge cake:
  1. Prepare Rama
  2. Provide sugar
  3. Provide eggs
  4. Provide salt
  5. Prepare vanilla
  6. You need flour
  7. Get baking powder
  8. You need small cups of milk
Instructions to make Easy sponge cake:
  1. Preheat oven to 180'C.
  2. Melt Rama in the microwave. In a small bowl add Rama, eggs, vanilla and milk
  3. In a bigger bowl, mix all the dry ingredients
  4. Add eggs, vanilla, and milk mixture into the dry ingredients and mix well
  5. Grease your pan with butter and pour the step 3 mixture into the pan. Bake in the oven for 10-15 minutes

And it only needs five ingredients! Add your favourite icing and you're sorted. I love this sponge cake recipe. It's easy and you can make hundreds of different cakes with this I don't think the cake came out as spongy. Simple, Easy, Tasty, Super, SPONGE CAKE DON'T MISS IT.

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