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Before you jump to double decker pie stove top recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. It’s about being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to double decker pie stove top recipe. You can have double decker pie stove top using 12 ingredients and 14 steps. Here is how you do it.
The ingredients needed to prepare double decker pie stove top:
- Get 1 springform pan
- Take 21 oz can of blueberry pie filling
- Provide 2 can peach pie filling twenty one ounces each
- You need 1 tsp ground cinnamon
- You need 2 packages cream cheese eight ounces each
- Prepare 2 large eggs beaten
- Provide 3 nine inch pie crust
- Use 1/2 cup sugar
- Provide 3/4 cup Demerara sugar
- Get 1/3 cup water
- You need 1/3 cup cornstarch
- Provide 2/3 cup water
Steps to make double decker pie stove top:
- in a flat pan or flat griddle spray with nonstick spray trim the pie crust to fit inside the springform pan
- fry on the pan the piecrust
- in a pot heat cream cheese add the eggs cook stirring constantly dont let the cream cheese burn
- add the peach pie filling to a pot add sugar heat stir well when bubbly mix the cornstarch with 1/3 cup water mix add half to peaches to thicken
- heat the bluberries to bubbly add some of the cornstarch solution to the blueberries and stir constantly till thickens
- put one of the pie crust at bottom of pan add half the cream cheese spread over the crust
- add Demerara sugar to a pot add water desolve the sugar spread over the cream cheese
- add peaches on top of that
- add second pie crust
- add more cream cheese
- sprinkle with cinnamon
- add blueberries
- cover with last crust
- chill inside the fridge
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