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Before you jump to Easy Any-Berry Pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many individuals mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly economical when it’s full before a cycle is going. Don’t dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it is basically using common sense.
We hope you got insight from reading it, now let’s go back to easy any-berry pie recipe. To make easy any-berry pie you need 15 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Easy Any-Berry Pie:
- Take Pie crust
- Get all-purpose flour
- Use salt (slightly heaping)
- Use sugar (slightly heaping)
- Provide baking powder (heaping)
- You need milk or water
- Prepare butter (melted), or margarine (melted), or oil
- Get Pie filling
- Take to 2 1/2 cups berries, divided (strawberries should be hulled and quartered, cherries–pitted)
- Get sugar or sweetener
- Get cornstarch
- Take salt
- You need vanilla extract
- Use lemon juice
- Take cinnamon (if using strawberries or cherries, omit and add 1/8 teaspoon almond extract instead)
Instructions to make Easy Any-Berry Pie:
- Preheat oven to 350°F.
- In medium bowl, whisk together the flour, salt, sugar, and baking powder.
- In small bowl, whisk together the milk/water and melted butter/margarine or oil. Pour over the flour mixture. Mix with a fork until dough is evenly moistened.
- Place dough into pie pan and pat across the bottom of pan and up sides using a flat-bottomed cup.
- Bake for 15 minutes. Remove and set aside to cool.
- For the pie filling: Add 1 cup berries to a small saucepan. Mash using a potato masher to a chunky sauce.
- Whisk in sugar/sweetener, salt, cornstarch, vanilla extract, lemon juice, and cinnamon/almond extract.
- Bring to a simmer over medium heat and cook, stirring occasionally, until sugar/sweetener dissolves and mixture thickens (approximately 3-5 minutes). Remove from heat and cool completely.
- Once cooled, mix in remaining cup (or 1 1/4 cup) of berries until well combined. Pour mixture into pie crust.
- Refrigerate for at least 2 hours before serving to allow filling to set.
This pretty latticed berry pie recipe uses clever shortcuts for an easy fruity pudding for the whole family. See more Baking recipes at Tesco Real Food. Drain any liquid from the berries and toss with the sugar and seeds from the vanilla pod (see Tip). Spoon into the pie dish, then use the pastry strips. An easy blueberry pie recipe with warm spices, lemon and a lattice crust.
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