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Before you jump to Blueberry surprise recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that hard. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to blueberry surprise recipe. To cook blueberry surprise you only need 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Blueberry surprise:
- Provide white cake mix
- Use eggs
- Provide water
- Prepare vegetable oil
- You need fresh blueberries
- Get cool whip
- You need blueberry pie filling
- Take heavy whipping cream
- Get cream cheese
- Provide granulated sugar
- Take vanilla extract
Instructions to make Blueberry surprise:
- Preheat oven on 350. Mix the cake mix as instructions.
- In two 9 inch pans divide cake mix in half in each pan bake for 35-45 minutes.
- While cake is baking. Mix cool whip and pie filling. Set to the side.
- In a large bowl mix heavy whipping cream, sugar, cream cheese, and vanilla. Mix gradually increase your spread until mixture has thicken. Set to the side.
- Once cake as cooled completely. Flip on to plate. Spread a layer of pie filling /cool whip.
- Place top cake and spread additional pie filling/ cool whip. Along the sides spread cream cheese icing on the side. Decorate has u desire.
- All done. Please enjoy.
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