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Before you jump to Blueberry Cream Cheese Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you ensure that the dishwasher is full previous to starting a cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to blueberry cream cheese pie recipe. You can have blueberry cream cheese pie using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Blueberry Cream Cheese Pie:
- Provide package cream cheese room temperature
- Provide sweetened condensed milk
- Prepare lemon juice. Fresh or bottled
- Get Lemon zest optional
- Prepare vanilla extract
- Provide Graham cracker crust or regular baked pie shell
- Prepare blueberries. If using frozen thaw first
Steps to make Blueberry Cream Cheese Pie:
- Mix cream cheese and condensed milk until smooth and creamy.
- Add lemon juice, vanilla and zest. Mix until thickened and creamy.
- Mix in 1 cup fresh berries gently.
- Pour into prepared graham pie crust or cooled baked crust.
- Refrigerate for at least 2 hours. Preferably overnight to set firm.
- Top with more berries or canned pie filling.
A flaky shortcrust cream cheese pastry base lined with chopped pecans, filled with a whipped cream and cream cheese mixture, then topped with a fresh. This blueberry cream cheese pie has a creamier and softer texture than a normal cheesecake and a whole grain cookie crust! I only have three recipes under the pies and tarts section. Spread the first quantity of blueberries on the cream cheese. Related Canned blueberries and pineapple flavor this yummy cream cheese layered pie.
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