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Before you jump to Tomatoes egg drop soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Pick water over other refreshments. Drinking a soda or cup of coffee every so often won’t hurt you too badly. Getting all of your hydration from them is a awful idea. When you decide on water over other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Water is often one of the keys to successful weight loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to tomatoes egg drop soup recipe. To make tomatoes egg drop soup you only need 8 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Tomatoes egg drop soup:
- Take 4 pcs tomatoes
- Take 5 bowl water
- Provide Salt
- Provide White pepper
- You need 1 egg
- Provide Dried Lili flowers (Kam cham)
- Use Sesame oil
- Get Spring onion
Steps to make Tomatoes egg drop soup:
- Put the tomatoes on fire for a while,just like bbq😄 to remove the skin,cut pieces.Put a bit sesame oil on to the pot,fried tomatoes till come out the juice. Then put the water, boil for 15minut.
- Soak dried Lili flowers (Kam cham) in the water for about 15minute. Wash twice to remove yellow colour and sour taste. Then put in soup boil for 5minute, beat the egg pour slowly in to the soup. Put some salt and pepper, ready to serve. sprinkle spring onion for garnish.
I had some leftover bacon from a spaghetti sauce I made last weekend so I decided to add them into this tomato egg drop soup. Tomato and egg are two very nutritious food. Research into tomato has revealed that it contains They are also great in soups. Chinese tomato egg drop soups tend to be clear soups with fresh tomatoes. You won't find canned tomatoes or.
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