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We hope you got benefit from reading it, now let’s go back to masaledaar green onion with potatoes recipe. You can cook masaledaar green onion with potatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Masaledaar Green onion with potatoes:
- Get 2 potatoes diced
- Provide 4 tomatoes diced
- Get 1 bunch Green onions(finely chopped)
- You need 2 green chillies
- Get 2 tbsp oil
- Prepare 1 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- You need 2 tsp coriander powder
- You need to taste Salt
Steps to make Masaledaar Green onion with potatoes:
- Chop green onions and wash and keep aside. Dice tomatoes and potatoes.
- Heat oil in pressure cooker add green onions and cook it for 5 minutes. Add green chillies, tomatoes and potatoes and cook for few minutes.
- Add red chilli powder, turmeric powder, coriander powder and salt and mix well. Now cover the cooker with lid abd pressure cook it till 4 vissles.
- Now open the cooker lid and mix well the sabji and mash it evenly till it gets dry. Keeping it on low flame. Enjoy this healthy sabzi with roti or rice.
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