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We hope you got benefit from reading it, now let’s go back to fried green tomatoes recipe. You can have fried green tomatoes using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Fried green tomatoes:
- Provide tomatoes
- Prepare green tomatoes
- You need milk
- Prepare all purpose flour
- Use beaten eggs
- Use fine bread crumbs
- Provide cooking oil
Instructions to make Fried green tomatoes:
- Cut tomatoes into 1" slices. Sprinkle with salt and pepper.
- Dip slices in milk, then flour, then eggs, then bread crumbs.
- Before frying, its best to put the coated tomato slices in the freezer for 2 hours. The coating will stay on better. Fry the slices in hot oil over med heat 8-10 mins each side or until brown.
- Season with salt and pepper and serve.
These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil. What's salty, delicious, green and Southern? Fried green tomatoes are a crispy and delicious traditional Southern favorite that will bring a smile to anyone's face who happens. No one does Fried Green Tomatoes like Southern Living. The cornmeal and flour crust is what sets this recipe apart from others.
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