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Spicy cheese dip
Spicy cheese dip

Before you jump to Spicy cheese dip recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is reasonably easy to live green, after all. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to spicy cheese dip recipe. To make spicy cheese dip you only need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Spicy cheese dip:
  1. Get 2 (8 oz) packages cream cheese, softened
  2. Use 1 C shredded parmesan cheese
  3. You need 1 C mayonnaise
  4. Take 4 oz chile peppers, sliced
  5. Prepare 4 oz jalapeño peppers, sliced
Instructions to make Spicy cheese dip:
  1. Put the cheeses in a medium bowl and microwave for 30 seconds. Stir. Add the mayonnaise and peppers and microwave for 30 seconds. Stir. Microwave for 30 seconds. Stir. Repeat heating in microwave and stirring every 15-30 seconds if necessary until the ingredients are all combined.
  2. Serve warm with crackers or tostidos. This could be put on chicken or hamburgers too!
  3. I added a dash of white pepper and it took it up the extra notch!!

This incredibly easy Spicy Chorizo Cheese Dip only has five ingredients, no processed cheese, and Garnish the Spicy Chorizo Cheese Dip with green onions, and serve! (I also reserved a tablespoon. Make this dip as spicy as you'd like—or not. It's bold and zesty even without the cayenne pepper. Feta cheese: Traditionally sheep's milk feta, but any feta will do. Be sure to buy a block of it rather.

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