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LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )
LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )

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There are a good deal of things that contribute to your getting healthy. Not all of them demand fancy gym memberships or restricted diets. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only signal of your lifestyle choices. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to lg spicy meat and mushroom ( all in a pot ) recipe. You can cook lg spicy meat and mushroom ( all in a pot ) using 17 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
  1. Take 1 cup cooked roasted pork
  2. Provide 1 cup chinese bbq pork
  3. Provide 4 slice cured ham
  4. Take 6 small sausage
  5. Prepare 2 medium roma tomato
  6. Provide 4 slice bacon
  7. Get 1 1/2 cup water
  8. Take 2 cup button mushroom
  9. Use sauce
  10. Provide 2 tbsp teriyaki sauce
  11. You need 2 tbsp worchestchire sauce
  12. Get 1 tsp fine chili powder
  13. Get 1 tsp pls refer to my recipe Lg szechuan pepper salt (optional )
  14. Take 1 tbsp oyster sauce or Korean beef bulgogi sauce
  15. Provide garnish
  16. Prepare 1 dash fine chili powder
  17. Take 1 dash dried parsley flake
Steps to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):
  1. Put all ingredient unto preasure cooker on high for 10 minute
  2. Slice up meat and serve top parsley flake and fine chili powder

Deglaze pan with red wine, scraping bits from base of pan. Get cooking with this easy and family friendly casserole recipe. This mushroom and chicken oven casserole is a great served with mashed potato or rice, a great recipe with vegetables and is a very child friendly meal idea. Create this casserole as a Sunday dinner or a midweek meal that the whole family will love. In a large skillet or dutch oven, combine the ground beef and chopped mushrooms and cook over medium-high heat until meat is browned and no longer pink.

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