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Before you jump to Korean Style Pulled Pork Sandwich recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, most of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the exercise that you need. Here are some ideas to be as healthy as possible.
When you go grocery shopping, be smart about it. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to get home quickly and eat something great. Make sure that what you already have is healthful. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are all sorts of things that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only indication of your lifestyle choices. You need to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to korean style pulled pork sandwich recipe. You can have korean style pulled pork sandwich using 36 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Korean Style Pulled Pork Sandwich:
- Take Burger Buns
- Prepare Burger Buns, Cut in half
- Get BBQ Sauce:
- You need Gochujang (Korean Chili Paste)
- Use Gochugaru (Korean Chili Powder)
- Use Korean Corn Syrup (Mulyeot) or Regular Corn Syrup
- Use Brown sugar
- Prepare Soy sauce
- Get Onion Powder
- Get Garlic Powder
- Provide Apple Cider Vinegar
- Prepare Worcestershire Sauce
- Provide Black Pepper
- Use Salt
- Take Tomato Ketchup
- Take Water
- Provide Tomato Paste
- Provide Vegetable oil
- Use For Pork Marinade:
- Provide Pork
- Provide Gochujang (Korean Chili Paste)
- Provide Honey
- Use Smoked Paprika
- Get Onion Powder
- Use Ketchup
- Use Soy Sauce
- Prepare Worcestershire Sauce
- Provide Black Pepper
- You need Salt
- You need Cabbage Slaw:
- You need Cabbage, Finely chopped or shred
- Prepare Thousand island Mayo
- You need Apple Cider Vinegar
- Take Honey
- Use Salt
- You need Black Pepper
Instructions to make Korean Style Pulled Pork Sandwich:
- In a large size ziplock bag, put the pork and all the sauce and seasoning in it. Mix the seasoning and massage the pork with your hands to ensure even marination. Store it in refrigerator for at least 2 hours or overnight.
- In a salad bowl, mix the cabbages with the mayo, vinegar, honey, salt and pepper. Cover with cling wrap and store in the refrigerator for later use.
- In a medium size bowl, mix all the BBQ sauce ingredients (Except the tomato paste and oil) together. In a medium size sauce pan over medium heat, heat up the oil and the tomato paste until the aroma released. Add the mixed sauce into the pan and cook it until simmering. Switch off the heat and set it aside to cool down.
- Take out the marinated pork from the refrigerator and preheat your oven at 230°C (446°F).
- Sit the pork on a baking rack and underneath is a baking tray covered with aluminium foil.
- Put the pork in the preheated oven and bake for 45 mins to 1 hour. (depends on the shape and thickness of your pork)
- After the pork is cooked, set it aside to rest for 15 mins. (You may cover it with aluminium foil to rest for longer time for better results to retain more juice)
- In a mixing bowl, tear the pork with two forks against each other or you may wear gloves to pull with your hands. If the chunks are too big you may also use scissor to help.
- Mix the BBQ Sauce with the pulled pork.
- Toast the buns in a skillet.
- Assemble your burger with the buns, pulled pork and cabbage slaw and enjoy.
Served on the side, use as much as you like. Pulled pork sandwiches with cumin lime cilantro coleslaw. I roasted the pork in the oven with a rub and then covered it. When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it's sometimes called, makes the best pulled pork.
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