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We hope you got benefit from reading it, now let’s go back to veggie vermicelli stir fry recipe. You can have veggie vermicelli stir fry using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Veggie Vermicelli Stir Fry:
- Get 1 large clove garlic, crushed
- Provide 1 onion, sliced
- Prepare 1 tsp dried chilli flakes
- You need 1 tbsp tomato puree
- Take 2 tbsp oyster sauce
- Take 1 tsp honey
- You need Handful fresh spinach
- Take 1 tomato, diced
- Use 2 nests of rice noodles, cooked
Instructions to make Veggie Vermicelli Stir Fry:
- Gently fry the onion and garlic for 5 minutes or so, then add the chilli flakes
- Add the mushrooms and tomatoes, turn the heat up a bit and fry for a few more minutes. Then add the tomato purée and a tablespoon of water.
- Add the oyster sauce, honey and stir well, the add the spinach and noodles just before serving.
This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce. An easy side dish or main course that's light, fresh and totally delicious! Serve your veggie stir fry over rice for a complete meal. A vegetarian stir-fry packed with spice and flavour. Marinate tofu in ginger, garlic and sesame and serve with a vermicelli noodle mix.
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