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We hope you got insight from reading it, now let’s go back to fudgy chocolate brownies recipe. You can cook fudgy chocolate brownies using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Fudgy Chocolate Brownies:
- You need 1/2 cup (113 gm) butter
- Get 1 cup (200 gm) caster sugar
- Get 1/2 cup (60 gm) all purpose flour
- Provide 1 tsp (4 gm) baking powder
- Use 3 tbsp (23 gm) cocoa powder
- Use 2 or 1 cup eggs or (285gm) Greek yogurt (for vegetarians)
- Take 1/2 cup (63 gm) choco chips
Instructions to make Fudgy Chocolate Brownies:
- Butter an 8" square pan and preheat your oven to 180°C.
- In a saucepan set over low heat, melt butter and chocolate. Let it cool.
- Combine sugar and eggs (or Greek yogurt). Add the cooled chocolate mixture.
- Add in the flour, cocoa powder and baking powder. Fold in the choco chips.
- Also sprinkles some some choco chips on the top.
- Transfer the batter to the baking dish. - Bake at 180°C for 30 minutes-35 minutes. Let the brownies cool completely before you try and cut them.
The fudgy texture of these brownies, the flaky layer on top and the rich intense flavor make this recipe a total winner. Rich and fudgy brownies recipe made from scratch with dense, fudgy middles Jump to the Easy Fudgy Brownies Recipe or watch our quick recipe video showing you how easy it is to make them. This brownie recipe yields the fudgiest homemade brownies you'll ever try. Chocolate: Use real chocolate and cocoa powder. You can make brownies with either or both, and I prefer both.
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