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We hope you got insight from reading it, now let’s go back to comfort food easy homemade nametake (marinated enoki mushrooms) recipe. You can have comfort food easy homemade nametake (marinated enoki mushrooms) using 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms):
- Take packets Enoki mushrooms
- Prepare Mirin
- Use to 40 ml Soy sauce
- Get Dashi stock granules
- Take Water
Steps to make Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms):
- Remove the roots of the enoki mushrooms and cut into half.
- Put all the ingredients except for the mushrooms in a small pan and bring to a boil. Lower the heat to medium, and add the mushrooms while shredding them into small clumps. Stir for 2 minutes with cooking chopsticks.
- Cover with a lid and simmer over low heat for another 2 minutes.
- Uncover the pot. If the contents look thick, it's done.
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