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Before you jump to Chocolate Walnut Fudge Brownies recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to chocolate walnut fudge brownies recipe. To cook chocolate walnut fudge brownies you need 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Chocolate Walnut Fudge Brownies:
- Use 3/4 cup sugar
- Provide 3/4 cup all purpose flour
- Get 1/4 cup cocoa powder
- Take 3/4 cup butter softened at room temperature
- Get 2 eggs
- Take 1 cup chocolate good quality chopped
- Prepare 2 tsp vanilla extract
- Take 1/2 tsp baking powder
- You need 3/4 cup roasted walnuts, chopped
Steps to make Chocolate Walnut Fudge Brownies:
- Preheat oven to 350°F.Butter a 9″x9″ square baking pan.
- In a double boiler over low heat, melt butter and half of the chopped chocolate together and remove from heat.
- When the chocolate/butter mixture has cooled a little whisk in the eggs and vanilla extract.
- Add the dry ingredients and whisk to combine.Stir in the chopped walnuts and remaining chocolate.
- Pour batter into prepared baking pan and make some texture then top with some chopped walnuts.
- Pour batter into prepared baking pan and make some texture then top with some chopped walnuts.
- Bake for 40 to 45 minutes or until a knife inserted into center comes out clean.
- NOTES:It is important to cool the chocolate/butter mixture before adding the eggs else the eggs will cook. - You can also used any of favorite nuts and chocolate chips in this recipes.It is completely customizable as per your preference.
Mix the coconut flour, cocoa and walnuts together in bowl, removing any lumps. In separate bowl or in a food processor, beat together the eggs, melted butter, maple syrup, honey and vanilla. Add flour mixture to egg mixture and beat together until well combined. This Walnut Fudge Brownies recipe truly is the ultimate version of that classic brownie so many of us grew up eating and loving. I used to be on the fence about adding nuts into brownies.
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