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Before you jump to Pumpkin vegetable recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
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A large amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to pumpkin vegetable recipe. To make pumpkin vegetable you only need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Pumpkin vegetable:
- Prepare pumpkin
- Use onions
- Get Salt
- Prepare tomatoes
- Get Chilli powder
- Prepare Haldi powder
- Take Oil
Steps to make Pumpkin vegetable:
- In a khadai add oil.
- Add onions and tomatoes.
- Add salt, chili powder and haldi.
- Add chopped pumpkin.
- Mash it and cook it properly.
- Allow cooking on low flame. Serve hot.
Free for commercial use No attribution required High quality images. Pumpkins, as we all know, are common across different Indian recipes. Cook it in a different way and this pulpy, sweet vegetable can go from being a regular. The BEST savory vegan pumpkin recipes from around the internet. You can enjoy pumpkin all season long with this deliciously seasonal roundup.
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