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Chilli chicken and veg fried rice
Chilli chicken and veg fried rice

Before you jump to Chilli chicken and veg fried rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are plenty of things you can go after to become healthy. Intensive gym visits and directly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being intelligent about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your lifestyle choices. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to chilli chicken and veg fried rice recipe. To cook chilli chicken and veg fried rice you need 27 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Chilli chicken and veg fried rice:
  1. You need White flour made for chicken marination
  2. Provide Chicken
  3. You need Soy sauce
  4. Get Red chilli powder
  5. Prepare Salt
  6. Prepare Oil for frying
  7. Provide
  8. Take Basmati rice
  9. You need Capsicum sliced
  10. You need Onion sliced
  11. Prepare Carrot sliced
  12. Get Spring onion chopped
  13. Provide Garlic chopped
  14. Get Green chilli chopped
  15. Prepare Salt
  16. Take Soy sauce
  17. Get Vinegar
  18. Prepare Oil
  19. Get
  20. Take Red chilli dry
  21. You need Red chilli sauce
  22. You need Vinegar
  23. You need Tomato ketchup
  24. Use Soy sauce
  25. Prepare Garlic chopped
  26. Take Black pepper
  27. You need Cornflour to make slurry in water
Steps to make Chilli chicken and veg fried rice:
  1. FRY the Marinated chicken deep fry untill cooked
  2. Now prepare sauce take red chilli dry, chopped garlic saute it i a pan in oil.
  3. Put soy sauce, red chilli sauce, vinegar, an black pepper and the cooked chicken give a good toss and cook it
  4. Add the cornflour slurry to make the sauce thickened check out the salt, add if needed.
  5. For fried rice : boil the rice and cook it keep ready
  6. In a walk take oil, chopped garlic and green chilli to the pot and saute it
  7. Add onion, carrots, capsicum sliced into the walk on high flame for 2 mins.
  8. Put soy sauce 1tbsp vinegar 2tbp, red chilli auce 2tbsp black pepper powder salt if needed and add the boiled rice mix it well
  9. Sprinkle the chopped spring onion andcook for 5 min on low flame untill rice is cooked to it's perfection.
  10. Serve and enjoy with the chilli checken and enjoy

Now, I make fried rice at home often, and this version with chicken is one of my favorites. I add onions, carrots and peas to my rice, but you can throw in whatever vegetables you have. Chicken Fried Rice with seasoned chicken, bacon, fluffy eggs, vegetables tossed in a Chinese sauce! This is THE fried rice recipe you'll make Diced veg - go with what you want here, anything that's dice-able and stir-fry-able. I typically use diced carrot, frozen corn and frozen peas (easy, quick.

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