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We hope you got benefit from reading it, now let’s go back to kechosamos (vegitable samosay in kachori style) recipe. You can have kechosamos (vegitable samosay in kachori style) using 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook KechoSamos (Vegitable Samosay in Kachori Style):
- Get For Dough :
- You need All purpose Flour
- Take Salt
- Use Zeera
- Take Ajwaiyn
- Take For Filling Stuff:
- You need potato boiled mashed
- You need large Onion Sliced golden brown fried
- Prepare 1 cup Cabbage Choped
- You need 1/2 cup Carrot Chopped
- Take 1 Capsicum chopped
- Get 1/2 cup Hara dhaniya
- Get to taste Salt
- Take 1 tsp Roasted Zeera powder
- Prepare 1 tsp Chicken powder
- Get 1 tsp black pepper
Instructions to make KechoSamos (Vegitable Samosay in Kachori Style):
- Take flour n add salt n all ingredients of dough. kneed with warm water. set aside.
- Take All vegetables n light fry in oil.
- Then mix it with mash potato with addition of all spices
- Now take dough n spread it or u may take plain paratha dough for making samosay. Cut in round shape n fill stuff.
- Now deep frying..
- After frying looks..
- Its Ready to eat. Serve with ketchup n mayonaise.
I am going to try adding some vegetable broth to moisten the mixture as well. I will make this recipe again but definitely not with the kikkoman sauce. This easy recipe for vegetable samosa uses puff pastry, eliminating the need for These vegetable samosas are super easy. And even if they aren't purely authentic (they're made with puff pastry to eliminate the need for making the dough), they are quite delicious. Ingredients Maida What Oil Salt Chilli powder Chilli Onion Potato Curry leaves Ginger Garlic Masala Turmeric powder.
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